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IrrX

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« on: July 01, 2007, 05:46:11 AM »
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thestradgirl

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Re: Best temperature for pizza?
« Reply #1 on: July 01, 2007, 10:24:32 AM »
hot
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Re: Best temperature for pizza?
« Reply #2 on: July 01, 2007, 10:35:37 AM »
http://answers.yahoo.com/question/index?qid=20070628024504AA5H3hc
"once the cheese has come to a boil (non negotiable) on top and it has had a chance to cool down a bit the temperature should be about 130-140 f at point of delivery

this is about the same temperature as a medium cooked steak 2-3 minutes off the grill.

Any hotter and it will be too runny to eat and and you burn yourself.

Once it has cooled below 115 f luke warm (15 degrees above body temp ) i dont even want it any more"
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thestradgirl

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Re: Best temperature for pizza?
« Reply #3 on: July 01, 2007, 10:46:11 AM »
I like it runny.
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Re: Best temperature for pizza?
« Reply #4 on: August 08, 2007, 01:01:05 PM »
900 degrees
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GraphiteDirigible

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Re: Best temperature for pizza?
« Reply #5 on: August 08, 2007, 06:41:10 PM »
45 degrees outside. 72 degrees inside. 500 degrees in the oven.

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