Law School Discussion

Poll

Hmmm?

table fork
butter knife
table spoon
iced tea spoon
steak knife
serving fork
serving spoon
tenderizing mallet
paring knife
coffe spoon
wooden spoon
whisk
cheese cleaver
ice cream fork
sugar spoon
salt spoon
salad fork
desert fork
regular cleaver
bread knife
other knife
mixing spoon (not wooden)
Ladle (ladel?)
scoop
tongs
basting brush
pastry brush
carving knife
Egg Beater
Other (specify)
bread hook
rolling pin
cookie cutter
spatula
asparagus server
kitchen shears
measuring spoon
ice pick

If you were a kitchen utensil, what would you be?

jorge

Re: If you were a kitchen utensil, what would you be?
« Reply #40 on: April 10, 2006, 09:29:23 AM »
Quesadilla maker. Which is to say, I'm not really a kitchen untensil and I'm mostly usesless.

ImNobody

Re: If you were a kitchen utensil, what would you be?
« Reply #41 on: April 10, 2006, 07:01:15 PM »
I chose a tenderizing mallet.

Because I'm not too subtle, I hit hard, and I'm drawn to steaks.

Re: If you were a kitchen utensil, what would you be?
« Reply #42 on: April 15, 2019, 03:27:56 AM »
Cool question! I would be a knife, anyway. The most necessary and extravagant item in the kitchen. After reading the amazing facts about a boning knife on WebSite, I definitely would like to be just such a knife. Firstly, it is the toughest and “strongest”, and secondly - I adore meat.